Experts say starting bacon in a cold pan ensures it cooks evenly and also prevents burnt fat. Cooking the bacon slowly over ...

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Cooking times of different meats can vary, so experts recommend ditching the clock and grabbing a meat thermometer instead. (Getty Images) With summer on the horizon, it’s the perfect time to get ...

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MACON, Ga. — Most people are starting to prepare that big Christmas dinner in their kitchens at home. That's why cooking expert Bill Sirmon shows us how to properly use chef knives, so you can cook ...

GRAND RAPIDS, Mich. — Halloween is coming up, making it the perfect time for a scare. However, one scare we don't want to experience is opening up the fridge, only to discover the food has gone bad.

Brussels sprouts are a common feature in many winter roast dinners, particularly during the Christmas season, due to their ability to thrive in winter conditions and their readiness for consumption ...

Learn how to make juicy, flavorful burgers right on your stovetop. If you don't feel like turning on the grill, but you're craving the ultimate juicy hamburger, a skillet might just be the answer.