Brussels sprouts provide more vitamin C than cabbage. Cooking—especially boiling—both Brussels sprouts and cabbage will reduce their vitamin C content. Both Brussels sprouts and cabbage are considered ...
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The 8 Best Vitamin C-Rich Vegetables, Ranked
These veggies pack as much vitamin C as your favorite fruits—and sometimes even more. Reviewed by Dietitian Maria Laura Haddad-Garcia When it comes to foods rich in vitamin C, most people picture ...
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