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0:39
Tried to combine two of my fall favs - the creamy andouille tortellini dish so many of you loved & chicken pot pie! Safe to say it didn’t disappoint ✨ Creamy Andouille Pot Pie Tortellini 🥕🤎 Ingredients * 24 oz refrigerated cheese tortellini @Sam’s Club * 10–12 oz andouille sausage, sliced @Hillshire Farm * 1 small yellow onion, diced * 2 carrots, diced small * 2 celery stalks, diced * 1 cup frozen peas * 1 tbsp olive oil * 1 tbsp butter * 3 cloves garlic, minced * 2 tbsp all-purpose flour * 2
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Trattoria Da Enzo al 29📍 Roma, Italia Primer comida del viaje y que locura. Todo en Roma es catalogada por Tourist Trap o No Tourist Trap, que es un poco cansado que te digan eso de toda la comida cuando solo quieres comer rico, pero con este lugar me quedé más que satisfecho. Algo que me encanta de llegar TAN temprano (1 hora antes de que abrieran) es que pudimos platicar ahí con todos antes de que abran y siento que al principio todos están de mejor humor. La burrata no se me va a olvidar nun
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Amici, oggi risotto gorgonzola, pere e cioccolato fondente 🍫 Sembra una follia? Aspettate di assaggiarlo 😎 Riso in tostatura, presa di sale e si parte solo con acqua. Poco alla volta, sempre rasente al riso 🍚 Poi arriva il momento serio, gorgonzola 🧀 bello cremoso, pepe del supermercato, un po’ di erba cipollina e si manteca a dovere 👨🏻🍳 Impiatto e aggiungo le pere 🍐 in maniera sparsa, per quella dolcezza che col gorgonzola è una sentenza. Ma il colpo da lacrima arriva adesso 😎 una gra
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